Italian Stuffed Eggplant

September 13, 2016

Apparently, I’m still stuck in Italy! Though I’ve kicked the pasta and Focaccia bread to the curb (thank goodness because I’m not ready to gain all my baby weight back), I just can’t let go of that Italian seasoning. So here’s my happy...

By Toni

Homemade Tagliatelle al Ragu di Carne

August 8, 2016

Just the mention of Tuscany causes me to sway my hips from side to side and close my eyes, losing myself in a deep and melodic daydream. Those golden rolling hills captured in so many Renaissance paintings had me at first sight, and...

By Toni

Chunky Gazpacho

August 4, 2014

I have to admit the thought of cold soup scares me like ketchup on ice cream. I’m a hot soup lover through and through, preferring it piping hot, in a deep bowl, and in front of a roaring fire. As you can imagine, Texas summers put a...

By Toni